Subscribe
RSS
Recent Posts
CELEBRATING GANESH IN PARIS
MARSEILLE MEDITERRANEAN MASSALA
Déchirés mais flottants
NOWRUZ IN PARIS
2021 Fading Out ...
KARNAVAL TROPIKAL DE PARIS 2021
Les murs du confinement - lockdown walls - Paris
Desperately Seeking Sakura in Paris
Desperately Seeking Japan in Paris
Fresh Mould Art 1984-2000
Archive
January
February
March
April
May
June
July
August
September
October
November
December
|
The one-armed kebab, heavenly halwa & other Awadhi storiesLucknow, 1 October 2018 Cyrus at Tornos took me on a culinary walk to some of Lucknow's most authentic & well-established roadside eateries in the Chowk district. This was street food before the term was invented. Awadi cuisine is the Persian-inspired cuisine of the Nawabs in fusion with other Asian & Middle Eastern influences. Amongst the many kebabs I tasted (in between photographing the chefs) was the Tunday Kababi created by a one-armed chef more than 100 years ago. Legend has it, the Tunday is flavoured with 160 different spices. To this day, roadside chefs recreate this very same kebab using just one arm! Bon appétit! http://www.tornosindia.com/culinary-walk/ Thanks to all at Tornos, Prateek, Pankaj, Ali & the gourmet himself, Cyrus.
Keywords:
Awadh,
Brenda Turnnidge,
Chowk,
halwas,
Kebabs,
Lucknow,
Mubeen's,
Nawab cuisine,
Rahim's,
Rehmat Ali,
Tornos culinary walk,
Tunday kebabi,
Turnnidge
Comments
sylvie(non-registered)
On en a l'eau à la bouche. La cuisine indienne est une grande cuisine que nous les français nous ne connaissons pas bien. Les savants mélanges d'épices sont réalisés par les maîtresses de maison ou les restaurateurs ce qui fait que le même plat peut avoir mille variantes.
La cuisine de rue, où l'on mange sur le pouce est l’ancêtre de la "street food" européenne. Dans toutes les rues se dégagent une bonne odeur et la convivialité de ces petits restaurants de rue est vraiment très sympa. Merci à Brenda pour ses jolies photos. Mes préférées sont la 1ère et la 7ème car elles ont des angles de prise de vue originaux.
Partho(non-registered)
Great city for mughlai food.
Kebab & go! Enjoy your trip Brenda.
kaylouise cook(non-registered)
Yum! I'm ready to go back to Lucknow anytime!
No comments posted.
Loading...
|